Qarshi offers a pretty varied food experience, with a predominance of the unique and flavorful Uzbek cuisine. There are numerous opportunities to sample local dishes such as plov, manti, shashlik, and more. Traditional foods are often hearty and rich in flavors, making use of local produce and spices. The availability of international cuisine is limited but gradually increasing, providing a fair mix for the adventurous foodie. Prepared fresh, with warm hospitality, and served with local bread, every meal can turn into a exotic culinary experience. However, some might find the variety lesser as compared to a cosmopolitan city or options for dietary restrictions somewhat limited.