The food scene around Lake Atitlán is a delightful medley of local Guatemalan flavors and international cuisine, thanks to the diverse expat community. Expect simple yet delicious meals from local eateries and street food. Indigenous food, like fresh corn tortillas, beans, and locally sourced meats and fishes, dominate the local cuisine. Also, an impressive array of vegetarian and vegan options are available. The lake's edge towns offer a variety of global flavors including Italian, Asian, and Mediterranean foods. However, food quality can fluctuate, hence it's advised to know and go to popular places amongst locals and travelers. Remember, don't judge the eateries based on their outward appearance, the most humble looking places often serve the most authentic and delicious food.