Food:Above average
Well, Papeete, the capital of French Polynesia, presents a becoming diversity in its food profile. With its vibrant market offering fresh local ingredients and the abundance of food trucks, you can experience a blend of French, Chinese and Polynesian cuisines here. There are a versatile range of seafood dishes, owing to their rich marine resources. In terms of taste and novelty, it’s delightful. But, if compared to major global gastronomic hubs, the cuisine variety may feel a bit confined. Being a French territory, the desserts and breads are also something to look forward to. In terms of diet preferences, vegetarian options might be limited. All in all, it’s a rewarding and wholesome culinary adventure.